Lamb & Mint

from £4.50

Handmade in-store with locally sourced Lamb, our minty pie combines savoury Lamb, tangy mint sauce , and a blend of seasonings, all wrapped in a flaky pastry base. Perfect for a quick family meal or an impressive snack.

Cooking Instructions

  • Preheat oven to 180°C

  • Lightly brush the roll with egg wash for a glossy, golden finish.

  • Bake for 45 minutes, or until pastry is golden brown and filling is cooked through.

  • Let rest a few minutes before slicing and serving.

Storage

  • Keep refrigerated. Use within 3 days.

  • Freeze for up to 3 months; thaw in refrigerator before cooking.

Allergy Note

  • Contains Lamb, Eggs, Sulphites, and Wheat (gluten). Please ask in-store for full ingredient information if you have allergies or dietary concerns.

Size:

Handmade in-store with locally sourced Lamb, our minty pie combines savoury Lamb, tangy mint sauce , and a blend of seasonings, all wrapped in a flaky pastry base. Perfect for a quick family meal or an impressive snack.

Cooking Instructions

  • Preheat oven to 180°C

  • Lightly brush the roll with egg wash for a glossy, golden finish.

  • Bake for 45 minutes, or until pastry is golden brown and filling is cooked through.

  • Let rest a few minutes before slicing and serving.

Storage

  • Keep refrigerated. Use within 3 days.

  • Freeze for up to 3 months; thaw in refrigerator before cooking.

Allergy Note

  • Contains Lamb, Eggs, Sulphites, and Wheat (gluten). Please ask in-store for full ingredient information if you have allergies or dietary concerns.