Marinaded Chicken Thighs x6

£7.99

Marinated Chicken Thighs
Juicy, flavourful, and fuss-free — our marinated chicken thighs are the perfect midweek meal. Ready to cook straight from the pack, they’re ideal for a quick midweek dinner, delicious on the BBQ, and delightful cold for lunch the next day.

Why you’ll love them

  • Tender, bone-in thighs that stay moist while cooking

  • Locally sourced chicken, prepared in-store with care

  • Versatile: grill, bake, or pan-sear in minutes

Cooking suggestions

  • BBQ: Cook over medium heat for 6–8 minutes per side until internal temperature reaches 78°C. Finish over higher heat for a touch of char.

  • Oven: Roast at 200°C for 30–35 minutes, Skin down first then turning once halfway through.

  • Pan: Sear skin-side down in a hot skillet for 6–8 minutes, then flip and reduce heat to finish for another 8–10 minutes.

Flavour:

Marinated Chicken Thighs
Juicy, flavourful, and fuss-free — our marinated chicken thighs are the perfect midweek meal. Ready to cook straight from the pack, they’re ideal for a quick midweek dinner, delicious on the BBQ, and delightful cold for lunch the next day.

Why you’ll love them

  • Tender, bone-in thighs that stay moist while cooking

  • Locally sourced chicken, prepared in-store with care

  • Versatile: grill, bake, or pan-sear in minutes

Cooking suggestions

  • BBQ: Cook over medium heat for 6–8 minutes per side until internal temperature reaches 78°C. Finish over higher heat for a touch of char.

  • Oven: Roast at 200°C for 30–35 minutes, Skin down first then turning once halfway through.

  • Pan: Sear skin-side down in a hot skillet for 6–8 minutes, then flip and reduce heat to finish for another 8–10 minutes.