Dried Coriander Seeds 100 grams
Aromatic, citrusy, and lightly nutty — our dried coriander seeds are the secret behind bright, balanced dishes. Harvested at peak maturity and sun-dried to preserve their essential oils, these seeds deliver a warm, lemony flavour with subtle floral undertones. Whole seeds stay fresher longer and are perfect for toasting to deepen their aroma, while ground coriander blends seamlessly into rubs, curries, pickles, and baked goods.
Tasting notes
Bright citrus and mild lemon zest
Warm, nutty base with gentle floral hints
Clean finish that complements herbs and spices without overpowering
Culinary uses
Toast whole seeds for rice, stews, and spice blends
Grind for marinades, curry powders, and rubs
Add to pickles and brines for balanced acidity
Combine with cumin and chili for classic Middle Eastern and Indian profiles
Stir into baked goods for a subtle, aromatic lift
Quality & storage
Sun-dried and carefully sorted for uniform colour and size
Store in an airtight container in a cool, dark place to preserve flavour
Whole seeds keep their potency for up to 2 years; ground coriander is best used within 6 months
Dried Coriander Seeds 100 grams
Aromatic, citrusy, and lightly nutty — our dried coriander seeds are the secret behind bright, balanced dishes. Harvested at peak maturity and sun-dried to preserve their essential oils, these seeds deliver a warm, lemony flavour with subtle floral undertones. Whole seeds stay fresher longer and are perfect for toasting to deepen their aroma, while ground coriander blends seamlessly into rubs, curries, pickles, and baked goods.
Tasting notes
Bright citrus and mild lemon zest
Warm, nutty base with gentle floral hints
Clean finish that complements herbs and spices without overpowering
Culinary uses
Toast whole seeds for rice, stews, and spice blends
Grind for marinades, curry powders, and rubs
Add to pickles and brines for balanced acidity
Combine with cumin and chili for classic Middle Eastern and Indian profiles
Stir into baked goods for a subtle, aromatic lift
Quality & storage
Sun-dried and carefully sorted for uniform colour and size
Store in an airtight container in a cool, dark place to preserve flavour
Whole seeds keep their potency for up to 2 years; ground coriander is best used within 6 months